Château Pétrus 1998 🇫🇷

Château Pétrus 1998 🇫🇷​

Experience the unparalleled elegance of the Château Pétrus 1998, a vintage that exemplifies the excellence of Pomerol's Merlot wines. Renowned for its depth, complexity, and exceptional aging potential, this wine showcases the unique terroir of Bordeaux's right bank. Crafted exclusively from 100% Merlot grapes, the 1998 vintage stands as a testament to Château Pétrus's commitment to producing world-class wines.​

Critic Review & Score: "The 1998 Petrus is unquestionably a fabulous effort boasting a dense plum/purple color as well as an extraordinary nose of black fruits intermixed with caramel, mocha, and vanilla. Exceptionally pure, super-concentrated, and extremely full-bodied, with admirable underlying acidity as well as sweet tannin, it reveals a superb mid-palate in addition to the luxurious richness for which this great property is known. The finish lasts for 40-45 seconds." – Robert Parker, 98 points.

Tasting Notes:

• Color: Deep garnet with subtle brick hues.​

• Nose: Aromas of wet earth, mushrooms, dark fruits, and hints of black olives.​

• Palate: Full-bodied with firm tannins, bright acidity, and flavors of dark fruits, walnuts, and chocolate.​

• Finish: Long and velvety, leaving a lasting impression of complexity and depth.​

The Story Behind the Wine: Château Pétrus, nestled in the heart of Pomerol, boasts a rich history dating back to the 18th century. The estate's 11.4-hectare vineyard is uniquely situated on a plateau with blue clay soils, ideal for cultivating Merlot. In 1964, Jean-Pierre Moueix acquired the property, ushering in an era of meticulous winemaking. By 1998, under the expertise of winemaker Jean-Claude Berrouet, Pétrus had solidified its reputation for producing some of the world's most sought-after wines. ​

Food Pairing Suggestions:

• Steak & Red Meats: Pairs exquisitely with grilled ribeye, filet mignon, or slow-braised short ribs, enhancing the wine's rich flavors.​

• Aged Cheeses: Complements aged Gouda or creamy blue cheese, balancing the wine's depth with the cheese's texture.​

• Vegetarian Options: Delicious alongside mushroom risotto or roasted eggplant with balsamic glaze, highlighting the wine's earthy notes.​

Wine Specifications:

• Varietal Composition: 100% Merlot​

• Alcohol Content: Approximately 14%​

• Serving Temperature: 16-18°C (60-64°F)​

• Bottle Size: 750ml​

• Appellation & Region: Pomerol, Bordeaux, France​

• Aging Potential: Enjoy now or cellar for an additional 10-15 years​

Indulge in the legendary Château Pétrus 1998 and experience the pinnacle of Pomerol winemaking. Order now from Caná Wine Shop and enjoy free shipping on orders over $150. Don't miss the chance to savor this exquisite Bordeaux red wine.