About the Wine
Type: Sparkling.
Vintage: N.V.
Producer: Adami.
Location: Veneto, Italy.
Appellation: Conegliano Valdobbiadene Prosecco.
Grapes: 97% Glera, 3% Chardonnay.
Alcohol: 11%
Aging: Held in chilled tanks up to 12 months between first and second fermentations.
Tasting Notes
With a distinct freshness and range of fruit flavors, Bosco di Gica is one of Adami's best-known wines. A brut with 10 grams of residual sugar, the wine is perfectly balanced showing more body than sweetness.
